Photos of Pars Cove Restaurant
Benny's notes: Chilean sea bass is praised for its light, flaky texture and rich flavor, often complemented by delicious sauces.
Intel
Ranked #30 out of 367 Meat & Poultry in Lincoln Park, Chicago
100% of ratings were positive
11 of 11 rated it 7 or higher
Reviews of the chilean sea bass
11 ratings, but no comments yet. Feed Benny yours below.
More from Pars Cove Restaurant
Highest rated Meat & Poultry in Lincoln Park, Chicago
shawarma
95
@ Cedar Palace · 1.0 mi
kibbeh
93
@ Suda's · 1.4 mi
shish tawook
92
@ Cedar Palace · 1.0 mi
chicken shawarma
92
@ Cedar Palace · 1.0 mi
steak frites
91
@ Mon Ami Gabi · 0.6 mi
skirt steak
91
@ Athenian Room · 0.9 mi
oxtail pot pie
91
@ Armitage Alehouse · 1.2 mi
chicken piccata
90
@ DeNucci's Lincoln Park · 0.9 mi
beef shawarma
90
@ Cedar Palace · 1.0 mi
rendang beef
89
@ Kapitan · 1.4 mi
chicken parmesan
89
@ DeNucci's Lincoln Park · 0.9 mi
short rib
89
@ NOEMA · 1.4 mi