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Serves fried chicken, shrimp, and fish, along with a variety of sides in a fast-casual setting.
Ranked #2 out of 3 American restaurants in Washington Park, Chicago
The fried chicken often suffers from overcooking in old grease, leading to a burnt taste and inconsistent quality.
The chicken often arrives dry, old, or reheated, with many customers expressing concerns about freshness and quality.
Wings were often criticized for being tiny, undercooked, and inconsistently prepared, leading to disappointing meals overall.
Benny's notes: Fried chicken consistently exceeding expectations, alongside standout shrimp and efficient service, makes this a favored choice despite recent service inconsistencies.
Atmosphere
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