#2 of 691 Meat & Poultry in the area

Deconstructed pastitsio features rich short rib ragu, creamy béchamel, and black truffle, creating a uniquely delicious and flavorful pasta dish.

#2 of 57 Martinis in the area

The espresso martini is praised for being perfectly strong, rich, and well-made with a hint of sweetness.

The bougatsa features crispy pillows filled with creamy custard, topped with cinnamon ice cream and honey caramel, creating delightful textures.

#4 of 238 Seafood in the area

The branzino is praised for its moistness, delicate flavor, and impressive portion size, often served with a light citrus sauce.

#1 of 41 Oysters in the area

Oysters served two ways, raw and fried, received acclaim for their freshness and unique flavors, enhancing the overall dining experience.