The 78 top-rated cakes in Edgewater, Chicago, ranked by flavor score.
Moist and flavorful carrot cake with plump raisins and rich cream cheese frosting impresses both gluten-free and non-gluten-free eaters alike.
Delicious gluten-free cakes with amazing flavors, perfect textures, and beautiful designs leave everyone surprised they are gluten-free.
Dense and rich chocolate peanut butter pie features a smooth filling, a crunchy chocolate crust, and crushed peanuts on top.
Cupcakes are praised for their moist texture, rich flavors, and the ability to taste just like traditional baked goods.
The key lime pie is praised for its perfect balance of tartness and sweetness, complemented by an amazing graham cracker crust.
The blueberry cheesecake is consistently praised for its delicious flavor and creamy texture, making it a favorite among many.
The cherry pie features a perfectly balanced sweet and tart filling with a flaky crust that keeps everyone coming back.
Cake pops are consistently praised for their moist texture and rich flavors like chocolate, red velvet, and carrot cake.
The gluten-free birthday cake is praised for its delicious flavors, beautiful decorations, and perfect texture that impresses everyone.
Delicious cakes, especially the coconut cream, are praised for their rich flavors and generous portions, making them a must-try.
The French silk pie features a smooth dark chocolate filling topped with fresh chocolate shavings, praised for its decadence.
Soft, fresh cinnamon rolls with abundant frosting and a delightful cinnamon flavor are a must-try for any visitor.
Incredible pies feature unique flavors like Michigan sour cherry and key lime, praised for their delicious crusts and smooth fillings.
Blueberry cheesecake pie features a light, fluffy filling with fresh blueberries on a buttery graham cracker crust, perfectly balanced in sweetness.
The cupcakes are praised for their moist texture and delightful flavors, with favorites like Red Velvet and Elvis standing out.
Rich coffee flavor combined with crunchy toffee bits and a chocolate cookie crust makes the coffee toffee pie a favorite.
The carrot cake is praised for its rich frosting, dense texture, and generous portions, making it a must-try treat.
Warm, velvety bread pudding drizzled with gooey caramel is a must-try dessert, loved for its rich flavor and texture.
The wedding cake features moist, flavorful layers, with popular choices like almond and strawberry frosting, delighting both gluten-free and regular guests.
The peanut butter chocolate pie features a rich, creamy filling in a chocolate crust, topped with dark chocolate ganache and crushed peanuts.
The apple pie features a cinnamon sugar crust and is praised for its balance of flavors with plenty of apples.
Cupcakes are praised for their delightful flavors, especially when blended into rich, creamy custard for a unique treat.
Freshly baked cinnamon buns are consistently praised for their incredible flavor and texture, making them a must-try delight.
Warm cinnamon rolls with a perfect texture and just the right sweetness win praise for being incredibly delicious and satisfying.
Michigan sour cherry pie features the sweetest, freshest cherries with a perfectly light crust, delighting those who try it.
Crazy Cake combines rich vanilla or chocolate custard with a cupcake of your choice, creating a creamy and decadent dessert.
Katie Cakes are fluffy buttermilk pancakes topped with a tangy berry compote, lemon cream, and crunchy streusel crumble.
Sour cherry pie features a perfectly balanced sweet and tart filling with a light, flaky crust that delights many.
The cheesecake is highly praised for its incredible flavor and creamy texture, making it a favorite among many.
The pecan pie impresses with its perfect balance of flavors, featuring a generous amount of pecans and just the right sweetness.
Rich and creamy peanut butter pie features a fluffy filling, chocolate crumb crust, and a decadent chocolate topping.
The pumpkin pie features a smooth filling and a flaky crust, making it a favorite among pie lovers.
Moist carrot cake with chewy bits of carrot and pecans, topped with rich cream-cheese frosting, receives high praise for flavor.
Michigan cherry pie features fresh flavors and a praised crust, but some found it overly sweet and the crust lacking flakiness.
Chocolate cream pie features a silky texture and rich flavor, though some found it overly sweet or reminiscent of boxed pies.
Polka dot pie features a dense, rich chocolate layer with almond and Kahlua flavors, though some found it overly sweet or unremarkable compared to other options.
French silk is praised for its rich chocolate flavor and creamy texture, though some found it overly sweet or dry.
Strawberry rhubarb pie features a flaky crust and balanced sweetness, though some found it bland or inconsistent in flavor.
Cakes are praised for their flavor and reasonable prices, but issues with freshness, service, and presentation are common complaints.
Balsamic raspberry pear pie features a unique tangy flavor and flaky crust, but some found it bland or overly gelatinous.
The birthday cake often missed expectations with poor customer service, incorrect designs, and disappointing flavors despite some positive decorations.