Complex and flavorful curries, made fresh with a variety of spice levels and protein options, receive high praise for authenticity.

Kadala curry impresses with its creamy coconut gravy and satisfying black chickpeas, perfectly paired with fluffy appam.

Khao soi impresses with its rich flavors and comforting curry, making it a favorite among many who try it.

The curry impresses with rich flavors and spices, perfectly paired with appam and complemented by unique appetizers.

Panang curry offers comforting flavors and fresh ingredients, though some found it lacking in spice and consistency.

Green curry is creamy with fresh ingredients, but some found it too light or lacking in flavor.

The chicken curry suffered from blandness and excessive sourness, with small portions that didn't justify the price.

Chorum kariyum suffers from bland flavors, lukewarm components, and a lack of authenticity, despite some positive notes on other dishes.