The Mexican Mocha stands out for its rich flavor and perfect kick, making it a favorite among coffee lovers.

Creamy and bold, the roasted almond latte with bits of almonds and unique flavors like horchata and rosemary impresses consistently.

The Como La Flor latte impresses with its creamy texture, subtle rose flavor, and beautiful presentation, making it a standout choice.

The horchata latte is praised for its delicious, creamy texture and perfectly balanced sweetness, making it a favorite among visitors.

The horchata latte is praised for its smooth texture and balanced flavor, featuring a delightful kick of cinnamon.

The chai latte impresses with its strong flavor and cinnamon notes, making it a favorite among visitors.

The chai latte offers a well-balanced flavor with a custardy texture, spicy notes, and a hint of sweetness.

The Spanish latte is praised for its smooth texture and balanced flavor, often enhanced with condensed milk for sweetness.

The latte is praised for its silky texture and aromatic taste, with options for flavored variations and alternative milks.

The ube latte is praised for its smooth, subtly sweet flavor, offering a perfect balance without being overly sweet.

The latte, especially the GOST latte with oat milk, receives high praise for its rich flavor and consistency.

The latte is praised for its smooth texture and rich flavor, often described as delicious and well-balanced.

The mocha is smooth and creamy with a sweet chocolate flavor, though some found it too sweet or lukewarm.

The latte is creamy and well-made, though some found it underwhelming and experienced long wait times for service.

The iced latte is creamy and smooth with good flavor, but some experienced sourness and inconsistent service.

The cappuccino features smooth espresso and rich foam that many love, though some found it inconsistent or mediocre.

The mocha has a good flavor and is well-made, but some found it inconsistent and lacking in richness.