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Offers a diverse breakfast and brunch menu featuring pancakes, eggs benedict, and gluten-free options in a casual setting.
Ranked #34 out of 69 American restaurants in Lincoln Park, Chicago
Chorizo potato hash impresses with its spicy, salty chorizo, creamy guacamole, and generous portions of roasted potatoes and veggies.
Fluffy pancakes topped with Nutella and fruit, like banana and blueberry compote, are a favorite among families and diners alike.
The Italian Benedict features inventive risotto cakes topped with a perfectly poached egg and sweet tomato jam, delighting many.
Thick, crispy French toast topped with honey butter and a hint of sweetness earns high praise for its delicious flavor.
Benny's notes: Standout dishes like the Nutella pancakes and Mexican benedict, combined with attentive service, create a beloved local brunch experience.
Atmosphere
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