Sesame chicken is praised for its crispy texture and sweet-savory sauce, but many complain about inconsistent quality and excessive batter.

Mongolian beef suffered from extreme saltiness, bland flavors, and an overwhelming presence of green peppers and mushrooms.

General Tso's chicken was criticized for being poorly cooked, overly breaded, and resembling meatballs rather than actual chicken.

The orange chicken often lacks actual chicken, is overly sweet, and is criticized for its poor flavor and texture.

Sweet and sour chicken was criticized for being bland, dry, and lacking authentic flavor, with some finding the sauce overly sweet.