

The 71 top-rated burgers in Issaquah, WA, ranked by flavor score.
Juicy, flavorful burgers with fresh toppings and amazing bread earn rave reviews for being the best in town.
Burgers are juicy, packed with flavor, and consistently praised as the best in town, making them a must-try.
Juicy burgers with fresh buns and crispy fries are frequently highlighted as delicious and satisfying by many reviewers.
The Gorgonzola burger impresses with its juicy patty, rich gorgonzola cheese, and a surprising hint of fig jam.
The El Jefe burger features high-quality meat, jalapeno bacon, special guacamole, and a ciabatta bun, earning rave reviews.
Juicy burgers with flavorful toppings like rosemary mayo and tomato jam, paired with crispy garlic fries, receive high praise.
Juicy burgers with perfectly cooked bacon and a hint of grill flavor are complemented by tasty sides like onion rings and coleslaw.
Juicy, well-cooked burgers with quality meat receive high praise, especially during happy hour for their great value.
Juicy burgers with fresh toppings, nicely toasted buns, and crispy tater tots make for a satisfying pub meal.
Juicy burgers topped with flavorful blue cheese or bacon come on a fresh, buttery bun, paired with crispy garlic fries.
Juicy burgers made with high-quality ingredients and topped with options like bacon and Gorgonzola, paired with delicious truffle fries.
The Levitate burger impresses with its juicy patty, rich onion jam, and perfectly soft yet sturdy bun.
The original Fatburger with The Works is praised for its flavorful beef, cooked perfectly, and paired with delicious onion rings.
The Old Fashioned Burger impresses with its juicy prime beef patty, flavorful toppings, and a perfectly toasted potato bun.
Burgers are praised for their flavor and quality, but some found them overcooked or overpriced, with inconsistent fries.
The burgers are well-seasoned and cooked nicely, but some found them dry and lacking flavor, especially during busy times.
The burritos are massive and flavorful, though some found the cooking inconsistent and the wait times too long.
Juicy burgers with fresh toppings receive praise, though some found them overpriced, overcooked, or lacking flavor.
Burgers are praised for their great flavor and generous portions, but some criticize the high prices and greasy fries.
Burgers are generally praised for their flavor and value, but some found them dry or lacking in quality.
The fig burger is juicy with rich flavors and good bacon, but some found the bread soggy and portions small.
Burgers are generally tasty and filling with fresh ingredients, but many criticized soggy buns and inconsistent cooking temperatures.
Burgers feature flavorful toppings like bacon and onion jam, but inconsistent cooking levels and high prices drew some criticism.
The Tipsy Burger features a juicy beef patty and tasty toppings, but some found it bland or overcooked.
The bacon cheeseburger is praised for its juicy flavor and generous toppings, but some find it overpriced and occasionally soggy.
The black and blue burger is praised for its flavor and presentation, but some found it greasy and overcooked.
Burgers are praised for being juicy and homemade, but many complained about inconsistent quality, overcooked meat, and poor service.
The Impossible Burger suffers from being overly salty, lacking flavor, and has a subpar bun, despite some positive texture notes.
Breakfast burritos often arrive cold in the middle and have a rubbery texture, leading to disappointment among many.
Burgers often arrive overcooked, greasy, and lacking flavor, with poor quality ingredients and inconsistent portion sizes.
Burgers were criticized for being overpriced, bland, greasy, and poorly prepared, leaving diners feeling disappointed and unsatisfied.
The char burger suffers from inconsistent quality, with reports of soggy or stale buns and unremarkable flavor.
Soggy buns, bland meat, and missing toppings left many feeling disappointed, especially given the high prices for low quality.
The burgers were often raw, cold, poorly assembled, and lacked basic ingredients, leaving many diners frustrated and disappointed.