Creamy and buttery spinach mashed potatoes receive high praise for their delicious flavor and perfect texture, often enhancing the meal.

Lobster corn dogs feature fluffy, crispy batter filled with generous chunks of claw and tail, complemented by a delicious house sauce.

Cauliflower gratin impresses with its cheesy, creamy texture and a delightful crunch from the caramelized cauliflower.

Elote is praised for its flavorful seasoning and buttery richness, served on the cob and perfect as a side.

Trio features a creamy blend of dark chocolate and peanut butter with crunchy bits of chocolate and peanuts, delighting many.

Flaky, buttery beef empanadas filled with flavorful meat pair perfectly with chimichurri sauce, making them a must-try appetizer.

Berenjena features layers of eggplant, spinach, and cheeses topped with a rich tomato cream sauce, delighting many diners.

El Che features tender, flavorful flank steak served sizzling on a tabletop grill with vibrant chimichurri and well-seasoned veggies.

Chili mac attack features savory cheese, crunchy tortilla chips, and a spicy kick from jalapeños, making it a crave-worthy dish.

Cheesy cauliflower is praised for its creamy texture and flavor, often compared favorably to mac and cheese.

garlic rice+1

Garlic rice is praised for its garlicky flavor and crunchy texture, pairing perfectly with various breakfast items.

The enormous pot pie, described as a foot wide and six inches tall, features a flavorful, peppery filling and flaky crust.

Elote features fire-roasted corn with peppers, offering a fresh, flavorful, and limey taste that many found irresistible.

The bacon flight impresses with its variety of flavors, including Hungarian-style and dill pickle, satisfying both crispy and softer bacon preferences.

brussels sprout hash

Brussels sprout hash features flavorful chicken sausage and a mix of veggies, praised for its perfect cooking and satisfying portion.

The chili is packed with meat and jalapeños, praised for its unique flavor and smoky richness, making it a standout dish.

duck hash+1

The duck hash is praised for its delicious flavor, unique spices, and satisfying combination of ingredients, making it a must-try.

skillet cornbread+1

Skillet cornbread is praised for its warm, moist interior, crispy edges, and subtle sweetness, often enjoyed with honey maple butter.

The truffle grilled cheese features Irish white cheddar on perfectly toasted bread, served with a flavorful tomato bisque for dipping.

The black bean maduro features flavorful black beans, sweet plantains, and spicy chipotle sauce, though some found it underwhelming.

Crispy chicken tenders are praised for their flavor and texture, though some found seasoning inconsistent and portions lacking.

The raviolo features rich truffle and ricotta flavors, though some found it overly salty and lacking texture.

The mushroom pot pie features a flavorful filling and nice glaze, but some found it overly salty or too sweet.

Fish and chips are praised for being crispy and flavorful, but some found the portion sizes small and inconsistent.

Smoked sweet potato is praised for its softness and cinnamon butter, though some found it needed more seasoning.

Roasted mushrooms are praised for their perfect flavor and texture, though some found them less impressive compared to other dishes.

Brisket chili impresses with smoky flavor and jalapeño kick, though some found it too salty or lacking depth.

Bangers feature a variety of flavorful sausages with tasty toppings, though some found them slightly greasy or lacking traditional options.

The ravioli, filled with truffle and quail egg, receives high praise for its rich flavor, though some found it overly salty or difficult to eat.

Abuelita’s Bowl features a flavorful mix of pulled pork and rice, though some found it lacking in toppings and meat.

Chicken tenders are large and hand-breaded with good flavor, but some found them dry and overcooked.

Grilled cheese features good bread and a nice cheese blend, but some found it overpriced and service inconsistent.

pot roast empanadas

Pot roast empanadas are praised for their flavor and generous portions, though some found them overly salty or poorly filled.

The fish and chips feature a well-cooked fillet and ample tartar sauce, but some found the fries lacking seasoning.

Schnitzel is large and well-cooked with balanced flavors, though some found the sauces bland and portions overpriced.

Tamales are praised for their authentic flavor and value, but some found the venue crowded and hard to access.

country fried steak

Country fried steak is praised for its homemade taste and crispy hashbrowns, though order errors and service issues were noted.

Sweet potatoes received praise for their sweetness and texture, but some found them stringy or boiled rather than appealing.

Sambal tofu features a satisfying portion with spicy flavor, though some found it too salty or soupy.