

The 100 top-rated appetizers in West Town, Chicago, ranked by flavor score.
Fluffy focaccia with a crispy crust, perfectly paired with creamy burrata and sweet honey, receives high praise from all.
The salmon tartare is praised for its fresh flavor, creamy yuja sauce, and delightful crunch from crispy rice pearls.
Warm, thickly sliced focaccia topped with creamy ricotta and drizzled honey creates a perfect balance of savory and sweet flavors.
Soft dough and flavorful potato and cheese filling receive praise, though some find them average or lacking in seasoning.
Handmade pierogi with smooth dough and rich fillings like potato and cheese, brisket, and truffle receive outstanding praise.
You can crown one per category, so choose wisely.