everything bagels

The everything bagel features a crispy exterior, soft interior, and generous seasoning, making it a standout choice.

Torre de chorizo features flavorful chorizo, running eggs, cheese, and tortillas, enhanced by a variety of salsas.

The European breakfast features flavorful homemade granola and Greek yogurt with honey, though some found it a bit too sweet.

Corned beef hash features a good beef-to-hash ratio and crispy texture, but some found it overly oily or lacking potatoes.

Bagels are praised for their flavor and variety, though some found them dry or overpriced, with long wait times reported.

Bagels are praised for their freshness and variety of cream cheese, but some found them burnt or overpriced with slow service.

frozen yogurt+2

Frozen yogurt offers delicious flavors like raspberry and chocolate, but some found the selection limited and prices high.

Gelato is praised for its quality and flavor, though some found the options limited and the seating uncomfortable.

Montreal style bagels are praised for their subtle sweetness and crunch, though some found them larger and less chewy than expected.

The sweet potato bowl features vibrant flavors and a perfectly cooked poached egg, though some found it overpriced or undercooked.

The classic breakfast features eggs, chicken sausage, and hash browns, but some found the hash browns dry or undercooked.

The quiche features a flavorful filling, but some found the crust too hard or the dish inconsistently cooked.

chocolates+1

The chocolates were criticized for being overly subtle in flavor, stale, and not meeting expectations compared to local competitors.

The eggs often arrive overcooked and dry, overshadowing the otherwise fresh ingredients and good portion sizes.

eggs+2

The eggs often arrived cold and uninviting, while the coffee was described as weak and lacking flavor.

The potatoes were often criticized for being mealy or undercooked, failing to meet expectations despite some positive mentions.

bagels+1

The bagels are often criticized for being dry and lacking flavor, with poor service and management issues frequently mentioned.

The quiche often disappoints with a greasy, microwaved texture and deflated crust, overshadowing the otherwise enjoyable atmosphere and coffee.

Hash browns often turn out undercooked or bland, lacking the desired crispiness and flavor to elevate the dish.