Tandoori cauliflower features smoky, tender pieces with a rich, flavorful curry, praised for its perfect seasoning and texture.

Tandoori chicken is praised for its flavor and tenderness, but some found it bland or poorly cooked.

Tandoori mushrooms are praised for their meaty flavor and satisfying texture, but some found them rubbery and lacking seasoning.

Tandoori chicken often lacked flavor and freshness, with some pieces being tough and poorly seasoned, disappointing many diners.