bread and butter+1

Chewy bread topped with rich, house-made salted butter delights many, making it a must-try item at the café.

The bread features a perfect crust and density, earning praise for its freshness and exceptional quality.

naan (all varieties)

The naan is praised for its thin, slightly chewy texture, making it perfect for pairing with flavorful curries and sauces.

The morning bun is praised for its buttery, flaky texture and slight sweetness, though availability can be inconsistent.

The complimentary bread is praised for its freshness and quality, though some found it bland or standard in flavor.

The baguette is praised for its fresh texture and pairing with butter, though some found cutting it challenging.

Aloo paratha is praised for its homemade taste and flavor, though some found it too dense or needing more salt.

Butter naan is praised for its large portions and crisp texture, but some found it lacking in seasoning.

Roti quesadilla features a solid spicy kick and crispy texture, though some found it bland and lacking unique flavors.

The pretzel was often criticized for being overcooked, unevenly textured, and lacking flavor, despite some praise for its dipping sauce.