The 94 top-rated soups in Lincoln Square, Chicago, ranked by flavor score.
The soups are praised for their rich flavors and unique presentations, making them memorable highlights of the meal.
The Tom Kha soup features fresh mushrooms, perfectly firm tofu, and a flavorful broth that leaves diners craving more.
The mushroom soup is praised for its rich, smooth texture and deep earthy flavor, often highlighted as a must-try.
Rich and flavorful broth, homemade kimchi, and comforting ingredients make this soup a favorite for many.
Lentil soup is praised for its rich flavor and creamy texture, making it a comforting favorite among diners.
Rich and milky broth with tender beef and perfectly seasoned kimchi makes this seolleongtang a comforting favorite.
Wonton soup features tender noodles, super tender pork slices, and a flavorful broth that reviewers consistently praise.
French onion soup is celebrated for its cheesy, rich flavor and perfect seasoning, making it a standout favorite among diners.
The chestnut soup impresses with its rich, creamy texture, layered flavors of truffle and mushrooms, leaving diners wanting more.
Corn soup is highly praised for its hearty flavor, creamy texture, and delightful truffle essence, making it a standout dish.
The soups are praised for their homemade taste, with options like lentil and okra that complement generous portions of flavorful entrees.
Tom Yum soup stands out for its flavorful broth, perfectly cooked shrimp, and generous portions without unnecessary fillers.
Tom yum soup is praised for its complex flavors, fresh ingredients, and perfect balance of spice and sweetness.
Mushroom miso soup impresses with its rich flavor and enjoyable garlicky mushrooms, making it a standout dish.
Miso soup is praised for its rich flavor and generous mushrooms, making it a standout dish among diners.
Egg drop soup is praised for its silky texture and rich flavor, though some found it inconsistent or too salty.
Soups are praised for being tasty and plentiful, though some found the ramen lacking compared to better options.
Miso soup is praised for its light and fresh taste, though some found it too salty or forgettable.
Tom Kha soup offers a rich coconut and curry flavor with generous protein, though some found it overly spicy or inconsistent.
Hearty white bean soup receives praise for its flavor and portion size, but some find it bland or underwhelming.
The hot and sour soup often disappoints with excessive sweetness, lack of heat, and inconsistent flavors, despite generous portions.
The lentil soup was criticized for being too salty, thin, and lacking seasoning, overshadowing some positive remarks about other dishes.
The soups were consistently criticized for being bland, watered down, and served in broken cups, detracting from the overall experience.