Best Teriyaki / Donburi in Chicago
The 56 top-rated teriyaki / donburi in Chicago, ranked by flavor score.
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The Salmon Don features generous slices of fresh salmon, creamy avocado, imitation crab, and flavorful sushi rice, all served with miso soup.
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The chicken teriyaki bowl features grilled chicken and thick sauce, though some found it overcooked with insufficient vegetables.
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Hibachi chicken offers generous portions and tasty sauces, but some found the chicken fatty and the soup watery.
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Teriyaki chicken features a great grilled flavor and nice char, complemented by a delicious teriyaki sauce that many love.
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Hibachi steak features fresh, thick cubes and flavorful sauces, but some found it overcooked and the rice too salty.
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The chicken katsu don features crispy chicken and flavorful sauce, but some found it lacking in portion size and sauce.
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Chicken hibachi offers generous portions and good flavor, but many found it overly salty and criticized the rice texture.
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Katsudon features a decent portion and authentic flavor, though some noted occasional issues with breadcrumbs and salad freshness.
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Chicken teriyaki features fresh vegetables and good presentation, but some found the chicken quality lacking and service slow.
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Unagi don offers satisfying flavors and generous portions, though some criticized the rice texture and noted it felt standard.
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The gyudon suffers from excessive rice, insufficient sauce and beef, and inconsistent execution, overshadowing its potential appeal.
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The rice bowl suffers from bland toppings, dryness, and heavy ginger flavor, overshadowing its decent portion size and value.
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The chicken teriyaki was criticized for being bland, dry, fatty, poorly cooked, and served at an unappetizing temperature.