Appetizers are praised for their fantastic flavors and perfect portion sizes, leaving diners satisfied and eager for more.

Crispy arancini filled with cheese and sausage, served with marinara sauce, receives high praise for its flavor and texture.

Creamy hummus served with crispy flatbread impresses with its fresh flavor, making it a must-try favorite.

Crispy Brussels sprouts topped with honey ricotta and balsamic are consistently praised for their rich, savory flavor and delightful texture.

edamame dumplings+1

Edamame dumplings are praised for their nice tangy flavor, crunchy texture, and delightful glaze, making them a favorite dish.

Light and delicious flatbreads feature unique flavor combinations, with many praising their fresh ingredients and satisfying portions.

Brussels sprouts are praised for their sweet and savory balance, featuring a tangy and spicy sauce that enhances their flavor.

Elote is praised for its perfectly roasted corn, flavorful toppings, and creamy texture, making it a standout appetizer.

The appetizers impress with great flavors and variety, making them a hit among many patrons.

Brussels sprouts are highlighted for their sweet and tangy soy glaze, cooked beautifully with a nice spicy kick.

cheese curds

Crispy white cheddar cheese curds are praised for their light batter and generous portions, often enjoyed with a smoky dipping sauce.

Bacon wrapped dates, fried for extra crispiness, are praised for their flavor and are often paired with a delicious dipping sauce.

Appetizers are praised for freshness and flavor, but some found them underwhelming and criticized the slow service.

chips and salsa

Chips and salsa are praised for their freshness and flavor, but some found the overall food quality inconsistent and service lacking.

Fresh shrimp spring rolls are praised for their size and flavor, especially when paired with the light pineapple peanut sauce.

Creamy and flavorful queso dip impresses many, though some found it runny or served with stale chips.

Appetizers are generally praised for their flavor and variety, but some found them inconsistent and experienced service issues.

Squash blossoms are praised for their flavor and presentation, but some found them overly heavy or salty with too much breading.

Grilled artichokes are praised for their smoky flavor and tender texture, though some found them small or overly salted.

Soy glazed wings are flavorful and tender, though some experienced inconsistency in glaze and desired more spice.

Street corn is praised for its flavor and texture, but some found it overpriced amidst inconsistent service and other dishes.

Ahi tuna tartare is praised for its fresh flavor and presentation, but some found it lacking seasoning or overly salty.

spring rolls

Spring rolls are fresh and enjoyable, though some found the peanut sauce too thin and the filling lacking in substance.

Fresh and flavorful salsa with a nice kick receives praise, though some found it inconsistent and not as standout as hoped.

Crispy patatas bravas with a spicy sauce receive praise, though some found them lacking in flavor or seasoning.

Spanakopita features crispy phyllo and flavorful spinach, though some found the portions small and feta a bit overwhelming.

Edamame is praised for its perfect crunch and flavor, though some found it similar to other restaurants.

Warm queso is creamy and flavorful, enjoyed with chips and toppings, but some found it bland or overpriced.

crispy artichokes

Crispy artichokes are praised for their crunch and tart flavor, though some found them too rich or lacking in portion size.

Stuffed mushrooms are praised for their flavorful filling and texture, but some found them overly salty or cold at times.

Brussels sprouts are praised for their good flavor and crunch, but some found them greasy or overcooked.

Sausage and peppers offer a tasty garlic broth and satisfying flavor, though some found it overly garlicky and inconsistent.

The giant pretzel is fluffy and well-received, but many found it overpriced at $25 and a bit oily.

Chicken meatballs are flavorful with a nice Greek seasoning and rich sauce, but some found them overly sweet and portions small.

Fried pickles received mixed feedback, with some praising their crunch and batter while others found them too salty and doughy.

Burrata stands out with creamy cheese and grilled sourdough, but many found it overpriced and portions lacking.

Pork chop bites feature a sweet glaze and tender meat, though many found them dry or overcooked.