The 100 top-rated desserts in Armour Square, Chicago, ranked by flavor score.
Creamy, rich filling with a silky texture and a perfectly balanced sweetness encased in a flaky crust makes these egg tarts irresistible.
Homemade desserts receive high praise for their freshness and delicious flavors, making them a must-try after the pizza.
Silky custard fills flaky, buttery crusts in the egg tarts, making them a must-try favorite at this bakery.
Creamy, silky custard with a perfectly flaky crust makes the Portuguese egg tart a standout favorite among patrons.
The egg tarts feature a unique short-bread crust that's thin and less oily, praised for their delicious flavor.
Mochi donuts are praised for their soft, chewy texture and delightful flavors like Oreo, matcha, and ube.
Crispy sesame balls filled with sweet red bean paste receive high praise for their perfect texture and flavor balance.
Delicious desserts with beautiful presentation and a variety of options, praised for their quality and taste.
Delightful desserts impress with unique designs, fun presentations like bear-shaped ice, and generous portions that create a memorable experience.
Desserts include a variety of cakes, fruit, and a free soft serve machine, delighting guests after their meal.
The egg tart features a unique, crisp crust and a mildly sweet, well-cooked egg filling, earning high praise.
Delicious desserts include an avocado smoothie that many found refreshing, alongside a variety of beautiful options to enjoy.
Crispy sesame balls are praised for their delicate exterior and smooth red bean paste filling, served hot and fresh.
Fried buns are a crowd favorite, praised for their warm, crispy texture and delightful sweetness when drizzled with condensed milk.
The matcha parfait features a perfect blend of matcha and milk soft serve, topped with mochi, red beans, and cereal for added crunch.
Flaky, perfectly browned egg tarts with a creamy filling and just the right level of sweetness garnered high praise.
Creamy gelato with flavors like strawberry and vanilla receives high praise for perfectly complementing the delicious pizzas and desserts.
Desserts stand out with a wide variety of flavors and textures, making them a must-try for any dessert lover.
Fluffy and light, the cheesecake impresses with its subtle sweetness and creamy texture, making it a must-try treat.
The egg tart features a flaky crust and creamy filling, with many noting its enjoyable flavor despite some texture concerns.
Fluffy donuts with great flavor and fun designs receive high praise, making them a favorite among many visitors.
Moon cakes are praised for their beautiful appearance and balanced sweetness, making them a favorite among bakery visitors.
Almond cookies are praised for their perfect crumbly texture and strong almond flavor, making them a favorite treat.
Chewy sesame balls feature a crispy exterior with sweet bean paste inside, delighting those who enjoy this classic treat.
The sponge cake is praised for its light and fluffy texture, though some found it dry and bland.
The pineapple bun features a soft, fluffy texture with a lightly sweet, crumbly topping, though some wished for warming options.
Pineapple buns are soft and fluffy with good flavor, but some found the egg tart crust lacking and the dim sum disappointing.
Ice cream flavors are praised for their taste and generous portions, but some found it bland or served improperly.
Japanese cheesecake is light, fluffy, and not overly sweet, though some found it pricey and a bit small.
Crunchy outside and soft inside, sesame balls are praised for their flavor but criticized for being too doughy or oily.
Light and fluffy sponge cakes receive praise for their texture, though some find them overly sweet or inconsistent in flavor.
Banana pudding is rich and creamy, receiving praise for its flavor, though some found the restaurant's cleanliness and smell off-putting.
Flaky pastry and tasty custard make the egg tart a highlight, though some found it served cold or lacking flavor.
Egg custard tarts feature smooth custard and firm shells, though some prefer flakier crusts and find them overly sweet.
Rolled ice cream is praised for its large portions and enjoyable flavors, but some experienced long waits and poor service.
Egg custard features a flaky crust and firm texture, but some found it overly sweet or not as good as others.
Macarons are praised for their light texture and flavors like pistachio and vanilla, but some found them overpriced and not always fresh.
Sponge cake is light and subtly sweet, but some found it overly sugary compared to other bakeries.
Cakes are light and flavorful with fresh fruit, but some found them too moist and service inconsistent.
Ice cream is a nice finishing touch, but some found the flavors average and the wait times frustratingly long.
Sesame balls with red bean paste are tasty, though some found the appetizer selection limited and service inconsistent.
Soft and chewy with a strong taro flavor, the taro bun is praised for freshness but noted as occasionally greasy.
The custard bun has a fresh, tasty filling, though some found it too sweet or overly eggy.