Rich and creamy drinking chocolate comes in various flavors like spiced dark and mocha, impressing with its smooth texture and balanced sweetness.

The bottomless mimosas are praised for being bubbly and strong, making them a delightful addition to brunch experiences.

Cevapi features savory beef sausages served on fluffy bread, complemented by delicious ajvar and kaymak, earning high praise from many.

Baked Brazilian empanadas are praised for their delicious flavors, with favorites like pulled pork and beef drawing high acclaim.

Bagels are praised for being delicious and fresh, though some found them stale and overpriced, particularly the sausage.

The bottomless mimosas are a highlight, praised for their refreshing taste and excellent value during lively brunches.

Fluffy, cheesy pão de queijo delights with flavors like jalapeño and guava, praised for their warm, fresh texture.

Smooth espresso poured over creamy gelato creates a delightful balance, making the affogato a must-try treat.

Kale Aid combines kale, apple, cucumber, ginger, and lemon for a refreshingly sweet and healthy drink that delights many.

Bottomless mimosas, especially the passionfruit flavor, received high praise for their generous pours and refreshing taste.

The mimosa tower impresses with its fun presentation and allows guests to pour their own drinks, enhancing the brunch experience.

Incredibly crispy on the outside and smooth inside, the hashbrowns are praised as some of the best ever tasted.

The affogato, especially with coconut or tiramisu gelato, is praised for its creamy texture and rich espresso flavor.

The San Antonio Skillet impresses with perfectly cooked chorizo, fresh jalapeños, and hearty portions that pack a flavorful kick.

The burek is praised for its delicious flavors and high-quality ingredients, making it a favorite among many.

The affogato impresses with rich espresso poured over creamy pistachio gelato, creating a delightful and energizing finish to the meal.

The bottomless mimosas, featuring orange, pineapple, and cranberry juices, were a highlight, praised for their refreshing taste and fun presentation.

Crispy, fluffy hash browns paired with house-made sauces receive high praise for their deliciousness and satisfying texture.

Dense bagels with rich flavor, especially the garlic and everything varieties, are complemented by delicious cream cheeses and fresh sandwiches.

The steak is consistently praised for its tenderness and perfect cooking, often described as melt-in-your-mouth delicious.

Bottomless mimosas are served with bottles of Campo Viejo sparkling wine, enhancing the fun atmosphere and brunch experience.

The Poor Man's Skillet boasts huge portions of hash browns, cheese, and perfectly cooked eggs, praised for its hearty flavors.

The quiche features a flaky, buttery crust and a rich, creamy filling, often praised for its generous portion size.

The house-made hash brown is praised for its incredible crispiness and soft interior, making it a must-try addition to any meal.

Creamy gelato with vibrant flavors and generous portions, enjoyed in a charming outdoor setting perfect for people watching.

The rosé is praised for its refreshing taste, perfectly balanced dryness, and suitability for enjoying all day long.

The blue mimosa, featuring blueberry juice, is praised for its refreshing taste, making it a standout choice among drinks.

The quiche lorraine features a flaky crust, fluffy eggs, and a perfect balance of smoky bacon and creamy gruyere.

Juicy rotisserie chicken paired with silky mashed potatoes and sweet roasted carrots receives acclaim for its comforting flavors.

Breakfast tacos are praised for their great flavor, especially when paired with Chipotle aioli and fresh ingredients.

Shakshouka features flavorful tomatoes and poached eggs, but some found it watery and criticized the kale's texture.

The fumigato is creamy and rich with generous portions, but some found it lacking in flavor compared to other dishes.

Crispy and flavorful, the hash brown is praised for its texture, though some noted inconsistencies in service and wait times.

The lobster scrambler features creamy scrambled eggs with lobster and a buttered English muffin, though some found it overly saucy.

Creamy gelato flavors like vanilla bean and mango receive praise, though some found the donuts disappointing and service unprofessional.

The mimosas are praised for their generous champagne to juice ratio, though some found the brunch food uninspired or inconsistent.

Chicha Morada is praised for its refreshing taste and spiced flavor, though some found it lacks authenticity and sweetness.

The mango lassi has a unique cardamom kick and sweetness, but some found it too yogurt-heavy or lacking in mango flavor.

Kale chips are praised for their fresh flavor and addictive quality, though some found the coating too heavy.

The habanero hash features flavorful ingredients and a good balance of heat, but some found it bland or burnt.

Egg bagels have a nice rich texture and flavor, but some found them too hard and dry.