The 35 top-rated pastas in Lincoln Square, Chicago, ranked by flavor score.
The top choice is pasta (all varieties) at The Chopping Block (4747 N Lincoln Ave), with a flavor score of 92 out of 100 from 46 diner ratings. Flavor scores come from what real diners say in their reviews. Last updated August 27, 2026.
Delicious homemade pasta with amazing sauces and hands-on instruction left participants feeling confident to recreate dishes at home.
The gnocchi is praised for its pillowy texture, generous portions, and delicious fillings, often accompanied by flavorful sauces.
Rich and creamy porcini mushroom sauce perfectly complements the homemade pappardelle, creating a dish that's both flavorful and comforting.
Homemade gnocchi stuffed with asiago in creamy tomato sauce receives high praise for its light, melt-in-your-mouth texture.
Lobster ravioli in rich mascarpone cream sauce receives acclaim for its freshness and delicious flavor, making it a standout dish.
Homemade pasta is consistently praised for its freshness, generous portions, and delightful textures, making it a standout choice.
Layers of homemade pasta, rich creamy tomato sauce, and generous portions make this lasagna a standout favorite among diners.
Stuffed gnocchi is celebrated for its soft, pillowy texture and delicious creamy tomato sauce, making it a standout dish.
Homemade rigatoni is consistently praised for its incredible texture and flavor, often served with generous portions of chicken parmesan.
You can crown one per category, so choose wisely.