ChaDol-Gui features tender, thinly sliced beef that pairs well with various banchan, though some found it bland and portions small.

Beijing duck features perfectly crispy skin, juicy meat, and is served tableside with fluffy bao buns, duck fried rice, and broth.

hot pot+3

Fresh, high-quality ingredients, flavorful broths, and a fun, communal dining experience make this hot pot a favorite among diners.

Tender lamb shines in the hot pot, praised for its quality and flavor, especially in the spicy broth.

cumin lamb

Cumin lamb is praised for its tenderness and flavorful spice, often highlighted as a standout dish among many.

sizzling beef

Sizzling beef is praised for its tenderness and sweet sauce, making it a favorite among many diners.

Tender beef brisket, praised for its marbling and flavor, pairs perfectly with refreshing cold noodles and a variety of banchan.

The marinated short rib impresses with its perfect balance of sweet and savory flavors, making it a standout choice.

Wagyu is praised for its exceptional quality and perfect cooking, often enjoyed without sauce, enhancing its rich flavors.

Iron Age steak stands out for its meaty flavor and tenderness, making it a top choice among diners.

Cumin lamb is praised for its strong flavor, tenderness, and generous portions, making it a standout dish.

Crispy duck with sweet flavors and melt-in-your-mouth skin receives high praise, making it a must-try dish.

roast duck+1

Crispy skin and juicy, tender meat make the roast duck a standout dish, praised for its fresh flavor and affordability.

peking duck

Peking duck features crispy skin and tender, flavorful meat, served with thicker pancakes and assorted garnishes, impressing many diners.

Pork belly is praised for its tender, melt-in-mouth texture and mildly sweet sauce, making it a standout favorite.

Duck is praised for its amazing flavor, tenderness, and well-balanced seasoning, making it a standout dish.

The BBQ wings are praised for their enormous size, juicy meat, and crispy texture, with a flavorful sauce that balances sweetness and spice.

bbq pork

BBQ pork is praised for its sweet honey glaze, tender texture, and reasonable prices, making it a favorite for families.

Crispy and juicy duck garners high praise for its flavor, with many considering it the best in Chicago.

Tender, juicy BBQ pork served with flavorful thin egg noodles and delicious wontons, praised for its authentic taste and great value.

Daeji Kalbi features sticky, sweet BBQ pork spare ribs that are crispy and generous in portion, making it a favorite appetizer.

Garlic beef stands out for its thick, flavorful slices, making it a favorite among diners at the hot pot.

Crispy wings with flavorful soy garlic sauce stand out for their juicy meat, making them a favorite among many.

Pork belly is praised for its crispy texture and rich flavor, making it a favorite among diners.

BBQ pork impresses with its sweet, tender meat and generous portions, making it a favorite for many diners.

The rack of lamb is tender and moist with a flavorful bonito plum sauce, though some found it lacking in seasoning.

kalbi+1

Kalbi features well-seasoned, grilled short ribs served fresh to order, often paired with flavorful sides like cucumber and onion salad.

Hongshao rou features tender pork belly with a sweet sauce and thin pancakes, though some found portions small and flavors overly sweet.

peking duck dinner

Crispy, juicy duck served with soft bao and flavorful fried rice impresses many, though some found the rice undercooked.

Skirt steak is praised for its tenderness and flavor, but some found it tough and lacking seasoning.

Lamb is praised for its freshness and tenderness, but some found it occasionally had an off smell or limited vegetable options.

Spicy chicken features a rich gochujang marinade and cheese, but some found it bland and forgettable compared to other dishes.

Shrimp paste is praised for its delicious flavor, though some found it occasionally unavailable and noted the broth fee felt unfair.

Duck breast is praised for its tenderness and flavorful sauces, though some found it overcooked or lacking spice.

Beef short ribs are praised for being flavorful, generous in portion, and served piping hot, making them a standout dish.