The appetizers, including Wagyu meatballs and fresh oysters, received high praise for their flavor and quality, enhancing the overall dining experience.

Stuffed peppers are praised for their spicy kick and flavorful homemade sausage, topped with a delicious house marinara.

The truffle bread impresses with its great texture and rich flavor, making it a must-try for diners.

Spam musubi impresses with its savory flavors and perfect seasoning, making it a must-try appetizer for many.

Truffle puff bread is praised for its warm, savory flavor and unique qualities, making it a must-try dish.

The shrimp appetizer features perfectly grilled shrimp in a light lemon/oil sauce, praised for its fresh flavor and texture.

Appetizers impress with great flavors and variety, making them a highlight alongside delicious desserts and a unique wine selection.

Delicious pierogis with various fillings, praised for their flavor and texture, make a standout appetizer alongside the pizza.

Island nachos feature fresh raw and spicy tuna with avocado and jalapenos on crispy wontons, praised for generous portions and vibrant flavors.

Foie gras is praised for its rich, fatty flavor, often complemented by fruity and acidic elements in the dish.

Wings are praised for their crispy texture and flavorful sauces, with favorites including buffalo and teriyaki options.

The Siam Platter offers delicious money bag dumplings and chive cakes, but some found it overly greasy and lacking flavor overall.

money bag dumplings

Crispy money bag dumplings with juicy pork and shrimp filling receive high praise for their flavor and perfect texture.

Large vegetable samosas are praised for being stuffed with fragrant herbs and delicious, moist potato and peas.

Mussel toast is praised for being rich and loaded with flavor, making it a standout favorite among diners.

garlic bread+1

Garlic bread is praised for its perfect crunch, buttery flavor, and delightful pairing with marinara sauce.

wings+1

Crispy wings with flavorful BBQ and buffalo sauces receive high praise for their taste and perfect cooking.

pierogi sampler

The pierogi sampler, featuring potato & cheese, meat, and sauerkraut & mushroom, is praised for its delicious flavors and homemade sauerkraut.

Datiles con tocino features sweet, tender dates wrapped in crispy bacon, praised for their delicious sauce and satisfying texture.

Firecracker shrimp impresses with its perfect balance of sweet and spicy flavors, making it a popular choice among diners.

Chips and salsa receive praise for their warmth and flavor, though some found the chips stale or hard.

Pork wings are praised for their tender, juicy meat that falls off the bone, available in flavorful BBQ, Buffalo, and teriyaki sauces.

The pupu platter offers generous portions of varied appetizers like crab rangoon and teriyaki chicken, though some found it overly sweet.

Lamb samosas are praised for their crispy texture and generous filling, though some found them overly salty.

cheese curds

Crispy and flavorful cheese curds are praised for their perfect gooeyness, making them a standout favorite among patrons.

Whipped ricotta paired with hot honey and warm bread delights with its creamy texture and sweet-spicy flavor combination.

Patatas bravas are praised for their flavor and manchego cheese, but some found them rubbery, bland, or overly cheesy.

Fried zucchini is praised for its delicious flavor and Dijon dipping sauce, though some found it inconsistently cooked and too thick.

The Empanada de Buey features seasoned beef in a crispy pastry, praised for its flavor but criticized for portion sizes.

Stuffed mushrooms are praised for their rich flavor and texture, though some found them lacking seasoning or too Italian in style.

Puff bread is praised for its unique and buttery flavor, though some found it overly greasy or inconsistent in quality.

Elote features a nice mix of mayo, cheese, and chile powder, though some found it too heavy on mayo.

Kielbasa is praised for its smoky flavor and generous portions, though some noted it could be better browned.

Crispy mozzarella triangles are praised for their flavor, though some found them average compared to other appetizers.

Fried green tomatoes are crispy and flavorful, but some found the crab topping unnecessary and the portion sizes small.

Appetizers are generally tasty and well-presented, though some found them a bit plain and experienced slow service.

Mozzarella sticks are generally enjoyed for their simplicity and flavor, though some found them average and unexciting.

Onion rings are well-fried and praised for their flavor, though some found them too sweet or insufficient in quantity.

Fresh and generous portions of edamame received praise for quality, though some wished for more seasoning and better service.