The 46 top-rated pizzas in Near South Side, Chicago, ranked by flavor score.
The deep dish pizza features a crispy crust, flavorful sauce, and generous sausage, earning high praise from first-time and seasoned fans alike.
Fresh, flavorful pizza with generous toppings and a lively atmosphere makes this spot a favorite for many.
Crispy crust pizza topped with flavorful ingredients like fire-roasted tomatoes and juicy chicken, praised for its great taste and texture.
Crispy, cracker-like thin crust pizza topped with generous, fresh ingredients and gooey cheese receives high praise for its flavor and texture.
Deep dish pizza impresses with its crispy crust, generous layers of gooey cheese, and flavorful sauce on top.
The Italian beef pizza features savory shaved beef, zesty giardiniera, and caramelized onions on a crispy, thin crust.
The stuffed pizza impresses with its crispy buttery crust, generous fillings of cheese and meats, and rich tomato sauce.
Flo's Polish pizza features a thin, crispy crust topped with flavorful kielbasa, tangy sauerkraut, and smoky bacon, creating a unique taste.
Tavern style pizza features a thin, crispy crust topped with flavorful ingredients like Italian beef, giardiniera, and fresh veggies.
Deep dish pizza with gooey cheese and fresh toppings consistently impresses, making it a must-try for visitors.
Thin cracker crust topped with gooey cheese, sauerkraut, kielbasa, and smoked bacon creates a surprisingly delicious Polish pizza experience.
Deep dish pizza features abundant cheese and a crunchy crust, though some found it overly thick, bland, or soggy.
Pizza features crispy crust and flavorful toppings, though some found it overly salty or lacking in taste.
Pizza has a nice flavor and crispy crust when made well, but some found it hard, bland, or poorly topped.
Thin crust pizza features a crispy crust and fresh toppings, but some found it tough or lacking flavor.
Pizza features a crunchy thin crust and fresh flavors, though some found it overly salty or lacking in variety.
S'mores pizza offers a sweet, chocolaty flavor but suffers from a dry crust if not eaten quickly.
Cheese pizza features a generous amount of tangy cheese and a crispy crust, but some found it too doughy and lacking flavor when cold.
Thin, crispy crust and flavorful toppings like spicy pepperoni are praised, but some found it dry or bland.
Margherita pizza features fresh mozzarella and basil, praised for its flavor but criticized for being overly salty and mediocre overall.
The veggie pizza had a good amount of toppings but suffered from dryness and inconsistent flavor, leading to mixed reviews.
The thin crust pizza often arrives lukewarm with inconsistent toppings, while the crust is described as cardboard-like and underwhelming.
The pizza, while decent, suffers from bland flavors, limited toppings, and high prices, disappointing for a Chicago establishment.
The deep dish pizza features a thick crust but disappoints with minimal cheese, lack of flavor, and uneven temperature.
The pizza suffers from inconsistent quality, often resembling frozen varieties, while high prices and slow service further disappoint.
The pizza was overpriced, poorly executed, and bore little resemblance to its advertised images, leaving many dissatisfied.