Fries are praised for their crispiness and seasoning, though some found them familiar and overly salted.

The fries are decent but often served without condiments, and some found them unremarkable compared to other items.

Fries are often described as crispy, but multiple reviews mention issues with undercooked or hard fries that detracted from the meal.

Arroz con pollo is praised for its flavorful rice and tender chicken, though some found the chicken dry and lacking seasoning.

The rice and beans lacked seasoning and depth, often tasting one-note, despite some finding them decent overall.

Tostones are described as good but lacking garlic and salt, while service issues and long wait times frustrated many diners.

Fries often arrive soggy and underseasoned, with many feeling shortchanged on portion sizes for the price paid.

Fries were often described as undercooked, greasy, and coated in an unappealing sugary seasoning that left a bad aftertaste.

Fries often came out soggy, undercooked, or lacking flavor, disappointing many who expected a crispy side.

french fries+1

Fries were often cold, lacked seasoning, and some customers even found hair in their orders, causing dissatisfaction.

french fries+1

Fries were often cold, undercooked, or burnt, with many complaints about lack of seasoning and poor overall quality.

Fries were consistently soggy, greasy, and poorly cooked, often buried under meat and drenched in sauce, disappointing many diners.