

The 100 top-rated noodles in Chicago, ranked by flavor score.
Pad Kee Mao features wide rice noodles stir-fried with basil, bean sprouts, collard greens, and a spicy gravy that delights.
The golden curry noodle features perfectly chewy noodles in a flavorful coconut curry broth, topped with crispy noodles and fresh herbs.
Dan Dan noodles shine with a perfect balance of salty pork, flavorful chili oil, and a satisfying crunch from cucumber.
Thick, hand-pulled Biang Biang noodles are praised for their chewy texture, rich flavors, and perfect spice level.
Spicy and flavorful, the pad kee mao features thick noodles, fresh vegetables, and perfectly cooked tofu that keeps patrons coming back.
Biang biang noodles are praised for their chewy texture, rich flavor, and perfect sauce that clings beautifully to the noodles.
Rich broth with authentic lemongrass flavor, tender beef, and chewy noodles, consistently praised for its freshness and generous portions.
The hand pulled noodles are praised for their amazing texture, rich flavors, and perfect seasoning, making them a must-try.
Cold noodles are praised for their perfect chewiness, refreshing flavors, and the addition of house-made chili oil and fresh vegetables.
The pad see ew features perfectly cooked noodles with nice caramelization, tender broccoli, and generous portions that leave diners feeling satisfied.
The hot pepper noodle features broad noodles in a spicy chili sauce with sautéed onions, creating a comforting and addictive dish.
Dan Dan noodles feature thick, al dente noodles in a creamy, peanut sauce with a hint of spice, earning high praise.
The bún bò Huế features a savory broth with deep flavors, thick rice noodles, and generous portions that satisfy.
Drunken noodles are praised for their savory, garlicky flavor, generous veggie portions, and satisfying spice level.
Panang noodles feature thick, flavorful noodles in a savory, creamy curry sauce with generous portions of chicken and vegetables.
Soupless tantanmen features thick, creamy noodles coated in spicy sesame paste, complemented by subtly sweet pork and crunchy bok choy.
Drunken noodles feature thick, flat noodles cooked perfectly with tender chicken and a flavorful, spicy sauce that delights.
Drunken noodles impress with perfectly cooked noodles, tender meat, and a savory, slightly spicy sauce that delights.
Aburasoba features thick, chewy noodles with savory umami flavor, enhanced by crispy garlic for a satisfying texture.
Chewy noodles in a nutty, spicy sauce with a rich peanut flavor impress many, making it a must-try dish.
Boat noodles feature a rich, flavorful broth with tender pork, creating a comforting and unique dining experience.
Mi Quang features chewy noodles, tender pork, fresh shrimp, and quail eggs, all praised for their delicious flavors.
Pad see ew features chewy noodles with a savory brown sauce, complemented by fresh veggies and perfectly cooked protein.
Bun Bo Hue impresses with its fragrant, flavorful broth, generous meat portions, and a perfect level of spiciness.
Pad See Ew features tender, stir-fried noodles with a perfect balance of sweet soy sauce, chicken, and fresh broccoli.
Pad Kee Mao features soft wide noodles with a perfect balance of spice, fresh vegetables, and flavorful sauce.
Pad Kee Mao features wide, soft noodles with a flavorful mix of vegetables and a satisfying char, praised for its freshness.
Japchae is praised for its large portion and rich flavor, making it a standout favorite among diners.
Hand-pulled noodles are praised for their flawless texture and bold, aromatic flavors, making them a favorite among diners.
Pad See Ew features perfectly caramelized noodles with flavorful beef or veggies, complemented by the right amount of sauce and char.
Veggie yakisoba features perfectly cooked noodles, a savory-sweet sauce, and a generous mix of fresh vegetables that impresses everyone.
Rolled noodles with spiced short ribs are praised for their dense, chewy texture and excellent seasoning, making them a standout dish.
Handpulled noodles are praised for their chewy texture, flavorful beef broth, and perfect cooking, making them a must-try.
Dan Dan noodles are praised for their creamy sauce, rich flavor, and perfectly cooked noodles, making them a standout dish.
Pad Kee Mao impresses with fresh ingredients, perfect spice levels, and a delightful charred flavor that keeps diners coming back.
Boat noodles feature a rich, flavorful broth with generous portions of tender beef and a satisfying spice kick.
Beef chow fun features generous portions of pan-fried noodles with excellent wok hei, tender green beans, and flavorful seasoning.
Crispy wide rice noodles topped with savory, velvety gravy and fresh vegetables create a beloved dish that keeps diners coming back.
Spicy udon noodles feature tender beef, fresh vegetables, and a satisfying kick, praised for their flavorful balance and great consistency.
The Homura features thick, chewy noodles topped with spicy minced pork and a poached egg, delivering rich and flavorful bites.
Bun bo hue impresses with its spicy, rich broth, tender beef, and satisfying noodles, making it a favorite among many.
Lo mein features handmade noodles in a perfectly balanced sauce, praised for its fresh flavors and satisfying texture.
Dan Dan noodles are praised for their authentic flavor, generous portions, and satisfying spice, making them a must-try dish.
Hand pulled noodles are praised for their fresh, flavorful taste, complemented by a delicious assortment of sauces.
Pad see ew features juicy, flavorful noodles with a nice sweetness, complemented by garlic and pepper, making it a favorite.
Pad See Ew features perfectly cooked noodles with a delicious meaty flavor and crisp vegetables, earning high praise from many.
Garlic noodles are praised for their rich roasted garlic flavor, buttery texture, and addictive quality, making them a standout side.
Pad see ew features flavorful, crispy noodles with a good balance of spice and fresh ingredients, making it a favorite.
Glass noodles in the chap chae are praised for their fantastic flavor and delightful texture, making it a must-try dish.
Hong Kong Chow Fun features perfectly cooked noodles with a flavorful mix of crunchy and smooth textures, earning high praise from many.
Pad See Ew features soft, chewy noodles with a sweet soy sauce, perfectly cooked egg, and vibrant vegetables, consistently praised for flavor.
Incredible noodles with a perfect chew, flavorful sesame notes, and generous portions make this a top choice for noodle lovers.
Pad Kee Mao features well-cooked noodles with a spicy kick and a satisfying variety of fresh toppings.
Chewy noodles in flavorful broth, with a perfect level of spiciness, receive high praise along with generous portions.
Chungking noodles feature perfectly textured, spicy broth that absorbs rich flavors, complemented by tender braised beef and deliciously juicy bao.
Pad Kee Mao features fresh, flavorful ingredients with tender chicken and thinner noodles, praised for its satisfying spice levels.
Tender octopus in the yakisoba is praised for its rich flavor and perfect texture, making it a standout dish.
Pad Woonsen features flavorful glass noodles with chicken, egg, and veggies, praised for its charred taste and generous portions.