The 100 top-rated pastries in Chicago, ranked by flavor score.
Moist and flavorful scones come in unique varieties like peaches and cream, cherry chocolate, and savory options like ham jalapeño cheddar.
Flaky, buttery croissants with a delightful honey glaze consistently impress, making them a must-try for everyone.
The pastel de nata features a flaky crust with a rich, creamy custard that many say rivals those in Portugal.
Flaky, buttery croissants receive high praise for their authentic taste, especially the chocolate almond variety.
Fluffy and perfectly glazed, the vanilla bean cronut features crisp layers on the outside and a soft, delicate interior.
Buttery, flaky croissants with rich fillings like chocolate and raspberry rose consistently impress for their authentic taste and texture.
Incredibly flaky and buttery croissants, including unique flavors like chorizo and pistachio, consistently impress with their rich layers and freshness.
The raspberry rose croissant features a flaky, buttery crust, soft dough, and a delightful almond filling with raspberry jam.
Scones are praised for their buttery richness, perfect texture, and delightful flavors like chocolate chip and maple brown sugar.
Flaky, buttery croissants with a perfectly crispy exterior and soft, moist interior are celebrated as the best in Chicago.
Flaky and buttery croissants, especially the chocolate and almond varieties, receive high praise for their fresh, delicious taste.
Flaky and buttery, the coconut sesame croissant features a light coconut cream topping and a delicious sesame filling that balances sweetness.
Buttery, flaky kouign amann with a perfect caramelized crunch and not overly sweet flavor earns rave reviews from all.
Flaky, buttery croissants with rich fillings, especially the everything variety, receive rave reviews for their outstanding quality and taste.
Flaky, buttery croissant filled with savory longanisa sausage and a sweet glaze captivates taste buds and leaves a lasting impression.
Homemade pastries receive rave reviews for their incredible flavors and textures, especially the croissants and chocolate chip tahini cookies.
The almond croissant is praised for its buttery, flaky texture and generous almond filling that leaves a lasting impression.
Buttery, flaky croissants are praised for their freshness and delightful flavors, especially the homemade chocolate variety.
Croissants are praised for their delightful doughy texture and exceptional quality, rivaling those found in Paris.
Flaky, buttery croissants with a golden crust and rich flavor transport you straight to France, delighting every bite.
Flaky, buttery scones come in unique flavors like cherry and peach/ginger, praised for their freshness and deliciousness.
Flaky and perfectly baked, the scones receive rave reviews for their delicious flavor and delightful texture.
Scones are praised for being moist, flavorful, and not dry, with popular varieties like blueberry vanilla and cranberry/orange.
Crispy and flaky croissants with creative fillings like guava, spinach, and ham cheese receive rave reviews for their freshness.
Buttery, flaky croissants with exciting flavors like chocolate almond and pistachio consistently impress and keep customers coming back.
Scones are praised for their perfect texture and fresh fruit flavors, but some find them overpriced and service inconsistent.
Fresh and delicious pastries, both sweet and savory, receive high praise for their quality and delightful flavors.
Flaky and buttery, the pistachio croissant is filled with creamy, subtly sweet pistachio paste and often topped with white chocolate.
Flaky, crisp layers with a perfectly airy, pillowy interior and unique seasonal fillings make these croissants unforgettable.
Flaky and buttery, the chocolate croissant is praised for its perfect warmth and rich, melted chocolate filling.
Flaky, fresh pastries with unique flavors and beautiful designs consistently impress, making them a must-try for everyone.
Flaky, buttery croissants with a perfect texture and just the right amount of sweetness receive rave reviews from everyone.
Unique and delicious pastries, including many vegan and gluten-free options, consistently impress with their flavors and quality.
Flaky and buttery, the chocolate croissant features a perfect crisp exterior and rich, balanced chocolate that delights every bite.
Delicious pastries with high-quality ingredients feature unique flavors like mango custard and shatteringly crispy croissants that leave a lasting impression.
The pistachio croissant features a buttery, flaky texture with a sweet, almond-like filling that leaves a lasting impression.
Flaky, buttery croissants filled with unique flavors like cheese and shishito pepper earn rave reviews for their exceptional taste.
Delicious and unique pastries showcase skilled baking with creative flavor combinations and a delightful variety that keeps customers coming back.
Pastries are praised for their freshness, perfect sweetness, and authentic Italian flavors, especially the cannoli and lobster tail pastry.
Flaky, warm croissants with delightful fillings, like ham and cheese or cherry, receive high praise for their deliciousness.
The almond chocolate croissant is celebrated for its flaky texture, rich almond paste, and balanced chocolate flavor, making it a must-try.
Fluffy, warm beignets dusted in powdered sugar delight with their fresh taste and perfect bite-sized portions.
Moist and airy, the pineapple sourdough muffin is packed with pineapple chunks and has a crispy top, impressing everyone.
Freshly made pastries with unique flavors and delightful textures consistently impress, complemented by excellent coffee and a welcoming atmosphere.
The black truffle croissant impresses with its flaky texture, rich truffle cream, and a delightful balance of sweet and savory flavors.
Delicious pastries feature unique flavors and great textures, with highlights like airy focaccia and tiramisu cookies, all beautifully crafted.
Buttery, flaky croissants are praised for their large size and airy texture, making them a delightful breakfast choice.
Buttery and flaky croissants come in various flavors, including pistachio and chocolate, and are consistently praised for their quality.
Flaky and buttery croissants receive high praise for their perfect texture and taste, rivaling those found in France.
Flaky, flavorful, and fresh pastries with unique flavor combinations consistently impress, making them a must-try for everyone.
The turon danish impresses with its crispy, flaky pastry and a perfectly balanced banana filling that isn't overly sweet.
Flaky and buttery croissants, praised for their perfect balance of texture, are a standout feature at brunch.
The scones are large, with a durable exterior and subtle inner softness, often filled with fresh fruit and served warm.
Delicious scones, both sweet and savory, are praised for their crisp exterior and moist, fluffy interior, showcasing unique flavors.
Flaky, buttery croissants are praised for their authentic Parisian texture and quality, making them a favorite among patrons.
The chocolate croissant impresses with its flaky, buttery layers and a rich, melty dark chocolate filling that delights.
Flaky and delicious, the croissants feature a layered texture that keeps customers coming back for more.
Flaky and light, the chocolate croissant is filled with rich chocolate, earning high praise for its delicious flavor.
Croissants are praised for their buttery, flaky texture, but some find them oversized, dense, or lacking in flavor.
Delicate pastries with beautiful presentation and rich flavors, like crème brûlée and blackberry mousse, receive high praise for quality.
Homemade croissants are praised for their incredible freshness, flaky texture, and rich buttery flavor, making them a must-try.
Flaky, flavorful pastries with diverse weekly offerings receive high praise, making them a must-try for bakery enthusiasts.
The canele features a chewy exterior and creamy vanilla interior, though some found it slightly burnt or doughy.
Flaky, fresh pastries with delightful flavors and beautiful presentation receive high praise, making this bakery a must-visit spot.
Flaky and buttery croissants come in generous sizes with delightful cream fillings, earning high praise for their incredible flavors.
Flaky croissants with impressive layers and high-quality ingredients shine, while unique flavors like strawberry milk and savory options delight.
Flaky, delicious pastries paired perfectly with expertly crafted coffee create a delightful experience in a cozy atmosphere.
Delicious pastries, including unique flavors like lemon cookies and key lime pie, receive high praise for their freshness and creativity.
Flaky croissants feature unique flavors like salted pandan matcha and sweet garlic sausage, delighting with their perfect texture and craftsmanship.
Croissants are praised for their flakiness and quality, though some found them overpriced and occasionally overcooked.
The pastries are praised for being fresh, flavorful, and moist, with standout items like old-fashioned donuts and chocolate pudding bread.
Flaky and dense croissants, praised for their freshness and flavor, often run out quickly due to high demand.
You can crown one per category, so choose wisely.